Irish Shortbread Cookies

The simplicity of this shortbread makes them an easy bake. Their crumbly texture & delicately sweet, buttery flavor are what makes them irresistible. This is an old recipe - passed down through multiple generations. Minimal ingredients & basic techniques result in an exquisite bite-sized treat that will melt in your mouth. The key to this bake is a lower oven temperature - you don’t want this cookie to brown! The end result is sublime - I bet you can’t eat just one!