Almond Croissant Mini Cakes
Servings
5
5
Prep Time
45 Min
45 Min
Bake Time
20 Min
20 Min
$49.00 USD
In the box
✓ Pre-measured ingredients
✓ Also in the box: Parchment paper, 3 inch round cookie cutter, Single serve round dessert boards, Straight edge bowl scraper
✓ Step-by-step video lessons (QR code in the box)
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These miniature cakes capture the rich, buttery & nutty profile of a traditional French croissant. A moist almond cake is layered with rich almond paste, frosted with luscious almond buttercream & adorned with sliced almonds. Every bite delivers a deep, nutty richness that is balanced by a sweet & buttery melt-in-your-mouth texture. Their elegant presentation & delicate flavors make them the perfect sweet treat to serve at your next celebration!
Kit includes:
- Recipe card with easy to follow step by step instructions
- Parchment paper
- 3 inch round cookie cutter
- Single serve round dessert boards
- Straight edge bowl scraper
- Small star piping tip
- Piping bag
- Instructional videos
- Shopping lists
- Tips, tricks, and much more…
- Granulated sugar
- Almond extract
- All-purpose flour
- Baking powder
- Baking soda
- Salt
- Almond flour
- Granulated sugar
- Powdered sugar
- Vanilla extracted in amaretto
- Sliced almonds
Pastry Perks Members
Earn 49 pastry perks with this purchase
Bonus pastry perks awarded separately
Earn 49 pastry perks with this purchase
Bonus pastry perks awarded separately
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Frequently Asked Questions
The kit includes pre-measured ingredients (including almond flour, sliced almonds, and vanilla extracted in amaretto), parchment paper, a 3-inch round cookie cutter, single-serve dessert boards, a bowl scraper, a small star piping tip, a piping bag, a printed recipe card with step-by-step instructions, and a QR code linking to video guidance.
It makes 5 individual mini cakes, each on its own dessert board.
They capture the rich, buttery, nutty flavor of a French almond croissant in cake form: moist almond cake layered with almond paste, frosted with almond buttercream, and finished with sliced almonds.
This is an Intermediate kit. The layering and piping take a little care, but the recipe card and videos guide you through each step.
Prep time is about 45 minutes and bake time is 20 minutes, plus cooling and assembly.
Yes — it's packaged beautifully and makes an elegant gift for pastry lovers, hosts, or anyone who orders the almond croissant every time.
Yes — a QR code in the kit links to step-by-step baking videos.
You'll need basic kitchen essentials like eggs, butter, a sheet pan, and an oven — the kit provides the specialty tools.
Serve them at room temperature on the included dessert boards — they're a beautiful individual dessert for dinner parties and celebrations.
Yes — store them in an airtight container in the fridge for up to three days and bring to room temperature before serving.
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