Rose Water & Pistachio Madeleines

Rose Water & Pistachio Madeleines are delicate shell-shaped mini cakes that make an elegant gift for holidays, birthdays, and gatherings. This sophisticated treat blends French pastry with Persian and Indian flavors, rose water and ground pistachios. Finished with a white chocolate dip and a sprinkle of rose petals and crushed pistachios.

Features

• Exotic flavor duo: rose water and ground pistachios create a refined, memorable taste.
• Luxurious finish: dipped in white chocolate and adorned with rose petals and crushed pistachios.
• Classic Madeleine design: shell-shaped on one side with a signature hump on the other.
• Elegant presentation: packaged for gifting and special occasions.
• Premium quality: crafted with careful technique and high-quality ingredients.

What’s Included

• Rose Water & Pistachio Madeleines (shell-shaped mini cakes)
• White chocolate coating
• Sugar-dusted rose petals
• Crushed pistachios for topping

Benefits

Elevate celebrations with a dessert that looks as luxurious as it tastes. The sophisticated pairing of floral rose and nutty pistachio delivers a refined moment of indulgence for family, friends, or guests. The elegant presentation enhances any dessert spread and makes gifting feel extra special.

Picture a tender, crumbly bite that yields to a delicate aroma of rose, reinforced by a silky white chocolate glaze. The crunch of crushed pistachios and the soft floral note of rose petals add layers of texture and fragrance, conjuring cozy, festive gatherings and memories of homemade treats.

Create your own batch of home made madeleines today.

• Madeleine pan
• Silicone pastry brush

• All-purpose flour
• Pistachio flour
• Baking powder
• Salt
• Granulated sugar
• Vanilla extract
• Rose water
• Almond extract
• Finely chopped pistachios
• Crushed rose petals